Key Ingredients : Salai Guggul, Guggul, Punarnava, Ashwagandha, Ghritkumari and 11 more herbs (Chirayta, Nishodh, Nirgundi, Bakuchi, Garlic, Lata Kasturi, Rasna, Vidang, Shilajeet, Sounth, Surnjan)     

How to Use  : 1- Shake well before use. 2- Take 10-15 ml tonic from bottle in Dose Cap. 3- Now take One Glass Fresh Water & Mix the Properly. 4- Now Drink.

Dosage : 10-15 ml with fresh water twice or thrice a day or as directed by the Physician.